Food Insecurity & Food Affordability in Ontario

Authors
Public Health Ontario; Ontario Dietitians in Public Health (ODPH)
Published
2025
Source
Public Health Ontario & Ontario Dietitians in Public Health. (2025). Food insecurity & food affordability in Ontario.
Resource type
Report

Overview

This report examines the prevalence and severity of household food insecurity in Ontario, especially among households reliant on social assistance. It combines data on household food insecurity and the cost of a basic nutritious diet (using the Ontario Nutritious Food Basket) to assess food affordability. The report highlights that many low-income households cannot afford adequate food and basic needs, and it presents evidence supporting income-based policy solutions

Key findings

. Food insecurity in Ontario increased from ~17% in 2019 to ~24% in 2023, Social assistance incomes are insufficient to cover food, housing, and basic needs

Policy considerations

Increase income supports, index social assistance to cost of living, strengthen child benefits and pension

Program considerations

Monitor food costs and insecurity, incorporate food affordability into public health planning

Target population

Households in Ontario experiencing food insecurity, especially low-income and marginalized groups

Intended audience

Policy Makers, Researchers, Community Organizations, Health Care Providers

Geographic focus

Ontario

Evidence type

Mixed

Source type

Government research report

Language

English

Reference

Public Health Ontario & Ontario Dietitians in Public Health. (2025). Food insecurity & food affordability in Ontario.