Comparison of cardiovascular risk profiles among ethnic groups using population health surveys between 1996 and 2007

Background: Although people of South Asian, Chinese and black ethnic backgrounds represent about 60% of the world's population, most knowledge of cardiovascular risk is derived from studies conducted in white populations. We conducted a large, population-based comparison of cardiovascular risk among people of white, South Asian, Chinese and black ethnicity living in Ontario, Canada. Methods: We examined the age- and sex-standardized prevalence of eight cardiovascular risk factors, heart disease and stroke among 154,653 white people, 3,364 South Asian people, 3,038 Chinese people and 2,742 black people. For this study, we pooled respondent data from five cross-sectional health surveys conducted between 1996 and 2007: the National Population Health Survey of 1996 and the Canadian Community Health Survey, versions 1.1, 2.1, 3.1 and 4.1. Results: The four ethnic groups varied considerably in the prevalence of the four major cardiovascular risk factors examined. For smoking: South Asian 8.6%, Chinese 8.7%, black 11.4%, and white 24.8%. For obesity: Chinese 2.5%, South Asian 8.1%, black 14.1%, and white 14.8%. For diabetes mellitus: white 4.2%, Chinese 4.3%, South Asian 8.1%, and black 8.5%. For hypertension: white 13.7%, Chinese 15.1%, South Asian 17.0%, and black 19.8%. The prevalence of heart disease ranged from a low of 3.2% in the Chinese population to a high of 5.2% in the South Asian population, and the prevalence of stroke ranged from a low of 0.6% in the Chinese population to a high of 1.7% in the South Asian population. Although the black population had the least favourable cardiovascular risk factor profile overall, this group had a relatively low prevalence of heart disease (3.4%). Interpretation: Ethnic groups living in Ontario had striking differences in cardiovascular risk profiles. Awareness of these differences may help in identifying priorities for the development of cardiovascular disease prevention programs for specific ethnic groups.